The FruitGuys Tips: Uses For Fresh Sage

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  • sautéed sage and mushroom
  • sage butter
  • sage-roasted potatoes
  • fried sage used as a garnish on pasta or veggies
  • sage vinaigrette
  • sage scrambles (eggs or tofu)
  • sage cornbread;
  • sage stuffing.

Fresh Sage Tea:
Pour 8–12 oz boiling water over 1 tablespoon roughly chopped sage leaves; steep 3–5 minutes and strain; stir in honey or agave nectar to taste (optional), and/or fresh lemon juice.

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