Moroccan-Style Citrus-Radish Salad

Share this post

Adapted from weeatreal.com

INGREDIENTS
1 Cara Cara orange (see Cook’s Note)
2 satsuma mandarins (see Cook’s Note)
2 Watermelon radishes (aka Rooseheart or Beauty Heart radishes)
¼ cup red onion (optional)
1 tablespoon fresh citrus juice (navel orange, Cara Cara, satsuma, tangerine, etc.)
1 tablespoon olive oil
1 teaspoon honey
Kosher or sea salt
Freshly ground black pepper
Fresh mint leaves for garnish (optional)

PREPARATION

  • Slice the radishes and red onion (if using) into paper-thin slices with a sharp knife or mandoline. Segment orange and mandarins (see Cook’s Note below).
  • On 3–4 chilled salad plates, start with a base of finely shredded or paper-thin sliced radishes, and arrange citrus segments and paper-thin sliced onion (if using) on top. Divide ingredients evenly among plates.
  • In a small bowl, whisk together citrus juice, olive oil, honey, and a light sprinkling of salt and pepper.
  • Drizzle desired amount of dressing over each salad, and serve.

Serves 3–4 as side salads. Total cook time, 15–30 minutes (depending on shredding/slicing method and whether or not citrus is supremed—see Cook’s Note).

Cook’s Note: If you are supreming (removing the membranes from) your citrus, be sure to squeeze the juice from the membranes before discarding them—that juice may be used in your dressing.

Sign up for our monthly newsletter

 

Recent Recipes articles:

More recent articles:

Do the old rules about not talking politics at work still hold?
February 21, 2017
Food:
A primer in praise of the potato
February 13, 2017
The FruitGuys donated 2 million servings of fresh produce in 2016
January 24, 2017
Why music boosts your exercise sessions
January 24, 2017
Food:
Blood oranges and kumquats star in a heart-healthy Valentine’s Day dinner
January 19, 2017
Six easy ways to make your workplace healthier
January 11, 2017
Five workouts to try in 2017
December 13, 2016
Food:
Craft cocktail–inspired mocktails for your holiday parties
December 12, 2016
Resolve to turn the good things you already do into habits
December 12, 2016
Escape from holiday pressure with these self-care ideas
December 6, 2016

About Us

Our monthly online magazine features articles about fitness, health, food, and work, as well as recipes featuring farm-fresh fruit!