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Easy Apple Crumble

Apple Crumble and Whipped Cream

Adapted from bettycrocker.com INGREDIENTS 4 medium apples, sliced—around 4 cups (see Cook’s note) 1 tablespoon lemon juice 1 tablespoon granulated sugar 1/2 cup packed brown sugar 1/2 cup all-purpose flour 1/2 cup oats 1/4 cup (4 tablespoons) butter, softened 3/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg Heavy cream or ice cream (optional) PREPARATION Heat [...]

Ingredients for this recipe were included in The FruitGuys TakeHome box. Order yours today! www.fruitguys.com

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Gravenstein Apple Tart

apple-tart-feat

Pastry brush Gravenstein SlowFood Box Gravenstein Apple Tart Adapted from A Cook’s Tour of Sonoma Courtesy Michele Anna Jordan INGREDIENTS 1 cup all-purpose flour 1/2 teaspoon + 1/8 teaspoon kosher salt 1/2 cup (1 stick) unsalted butter, cut in pieces and chilled 4 tablespoons ice water Juice of 1 lemon 3 to 4 apples, preferably [...]

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Spoon at a Pie-Knife Fight

I felt pretty good going into Sebastopol’s Gravenstein Apple Fair as a rookie pie judge last weekend – just little bites I kept telling myself. As we sat under the tent around a cardtable, our chairs unevenly balanced on straw-covered ground, Steve Garner, the wizened six-year veteran judge, went to his work like a neurosurgeon. [...]

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