
Adapted from chow.com INGREDIENTS 2 tablespoons extra-virgin olive oil 1 tablespoon cider vinegar 1 tablespoon minced shallots 11/2 teaspoons Dijon mustard 1 apple, diced 1 large or 2 small beets, roasted (see below), cooled, peeled, and diced 3 cups spinach, coarsely chopped Gorgonzola or blue cheese, crumbled (about 1/3 of a cup) Salt and pepper [...]
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