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Spicy Gravenstein Chowder

chowder

Adapted from The New Cook’s Tour of Sonoma (Sasquatch Books), courtesy of Michele Anna Jordan, pantry.blogs.pressdemocrat.com INGREDIENTS 5 large Gravenstein apples, peeled, cored, and diced 2 medium potatoes, peeled and diced 1 shallot, minced 3 to 4 bacon slices, regular or veggie (optional) Kosher salt and freshly ground black pepper 3/4 teaspoon chipotle pepper 4 [...]

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Great Gravenstein! This Heirloom Apple has a Story to Tell

Gravenstein apple tree at Hale Ranch in Sebastopol, CA

By Heidi Lewis ‘Joe’ has his hands in his pockets, rocking heel to toe gazing into a crate of Gravenstein apples. Barbara Walker, who operates the Walker Apples’ booth, listens to Joe with full attention whilst her arms move like an octopus, weighing and bagging apples, making change, and nodding to other customers. Joe is [...]

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