Courtesy of Capay Valley Farm Shop INGREDIENTS 1 bunch of turnips, greens removed  trimmed & sliced in 1/4 inch rounds 1/2 cup rice or white vinegar
 1 teaspoon sugar 1/2 teaspoon salt + more to taste water to cover 1/4 cup sesame seeds, toasted (optional) PREPARATION If turnips are tough, peel before slicing. Combine sugar, salt [...]

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