Courtesy of Capay Valley Farm Shop INGREDIENTS 1 bunch radishes 1 1/2 lb carrots 1/4 cup Fresh feta cheese, crumbled 1/4 cup olive oil 2-3 Tbsp rice wine vinegar 2 Tbsp chopped fresh mint 2 Tbsp choppped fresh parsley salt and pepper to taste PREPARATION Finely chop or grate radishes and carrots. Add chopped herbs [...]

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