Pixie Tangerine

“The World is very old, but every Spring, it groweth young again, and fairies sing.”(Flower Fairies of the Spring, 1923) These sweet spring time treats pop up to the clarion call that Father Winter has gone back to sleep.

Fuji Apple

Bred in Japan in the 1930s, the Fuji was grafted from Virginian apple royalty Rawls Jennet and Iowa’s Red Delicious. Extremely popular in Japan and the USA. About the size of a baseball (yakyuu no booru), this apple is sweet and delicious.

Gala Apple

Sweet and mild. Somewhat thin skinned. Striped. Originated in New Zealand from momma Golden Delicious and poppa Orange Delicious.

Valencia Orange

Citrus waves are rolling in like an endless summer, brah. The primo Valencia is old-school orange. A tangy treat to take down the hall to the dawn patrol. Slice into sections for orange smiles all around – and let the sunshine in!

Ruby Red Grapefruit

Bright with wake-up colors and taste, red grapefruits are an excellent source of vitamin C, lycopene, potassium, and fiber.  Read your medication labels, though - grapefruit can interfere with the enzymes that break down various drugs in the digestive system - including certain calcium channel blockers and cholesterol-lowering drugs.

Packham Pear

Rumbly, bumpy, bulbous, gibbosic. Packhams' are sweet pears, with character. Each a little askew like that friendly odd fellow at the bus stop. This pear's parentage is Bartlett and Yvedale Saint-Germain. It softens as it ripens.

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Cavendish Banana

If you prefer you bananas with pedigree, than the Cavendish is for you. It has peerage - so you may address your banana as Duke, Marquess, Earl, Viscount - or Baron Banana. But if our banana doesn't come when you call -- then "hey you!" should work. Most bananas we include in our cases are Cavendish bananas.