ORGANIC REGIONAL Flavorosa Pluot
They didn't have no Flavorosa at the Ponderosa. That's why those cowboys had a hard look on their faces. They would've smilled more if they had some of these sweet pluots. Some of the first out of the gate, with dark purple skin and red flesh. These are from California.

ORGANIC LOCAL LaRoda Plums
Check out these cute and tasty bite-sized plums. They are rich in vitamin A and C. These plums are best to eat when a bit soft and warmed to room temperature. Olson Family Farms, Kingsburg, CA.

ORGANIC Black Grapes
"Hail noble fruit" Homer sang. But did he know that these grapes are known for their polyphenols. Besides being really healthy, grapes are an excellent choice for a mid-afternoon snack.

ORGANIC REGIONAL White Peach
Peaches hail from the ancient China. They were borne along the Silk Road by the Persians - that's how they got the latin name Prunus persica. The FruitGuys didn't carry these treats over the Himalayas by elephant - we got them from Kingsburg California. Ed & Melissa Magee Family Farms.

ORGANIC Yellow Peach
The Chinese believed that peaches could confer immortality but the FruitGuys only promise that they're high in antioxidants Vitamin A and C. "Eat a peach" say the Allman Brothers and so do we. Olson Family Farms, Kingsburg, CA

ORGANIC White Nectarine
Peaches without the fuzz! Actually, nectarines ARE peaches but with a recessive gene that makes them a little sweeter and with a smooth skin. Cut down the seam, twist and separate: with one bite you can prove Mendel's genetics and enjoy a sweet-tasting fruit at the same. Olson Family Farms, Kingsburg, CA.

ORGANIC Yellow Nectarine
Cut down the seam, twist and separate: with one bite you can prove Mendel's genetics and enjoy a sweet-tasting fruit at the same. Olson Family Farms, Kingsburg, CA

ORGANIC REGIONAL Valencia Orange
Citrus waves are rolling in like an endless summer, brah. The primo Valencia is old-school orange. A tangy treat to take down the hall to the dawn patrol. Slice into sections for orange smiles all around - and let the sunshine in! Harpos Organics.

ORGANIC Tommy Akin Mango
The sun princess Surya Bai transformed into the mango. And that is why a bite of mango can melt a foggy Monday morning. Or put a salsa beat into your typing. There are numerous ways to cut a mango. Secure with a fork and peel. Or cut fat sections close to the pit, score the flesh into cubes and scoop away from the skin. Chris tells you how to cut a mango here.

ORGANIC Bananas
Did you know that Bananas are really a giant herb? The "trunk" of this perennial plant is formed of woven and twisted outer leaves from which emerges a stalk. It takes 10-15 months for the bananas to develop. Our philosophy on ripening is that we want to bring fruit to you that is at the beginning of the "breaking point" of ripeness. Banana ripening is an art and is divided into 6 color stages. The FruitGuys perfect banana is a stage 5 -- yellow with green tips. At this stage the banana will be sweet and firm. People have different tastes and we try to provide clients with the widest choice of ripening range.

Enjoy and be fruitful!

Questions about your fruit?
1-877-FRUIT ME
info@fruitguys.com