FruitGuys Customers Rock! 7300 Servings of Fresh Fruit Donated

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We want to thank all the generous FruitGuys clients who forwarded their holiday crates to those in need through our Donate-A-Crate program. More than 180 crates - that’s 7,300 pieces of fruit - were sent to food-banks and programs for families in need between the Thanksgiving and New Years holidays. Your crates went to The Riley Center, the St. Vincent de Paul Society, Project Open Hand, Yeah!, and the Sophia Project in the San Francisco Bay Area. To Philabundance and City Harvest on the East Coast, and the Greater Chicago Food Depository.

Jo Ellen Peterson, Development Director at Sophia Project, an Oakland, CA program that serves children and families who are at risk of recurring homelessness, told FruitGuys News, “Our families received the fruit and were very grateful for it. In these very distressing economical times, having wonderful fresh fruit is the treat of treats,” Peterson added, “We are grateful for the opportunity to be able to encourage their fruit consumption at home. In some cases, our families were able to share with their extended families and with their neighbors, so the circle of your generosity was wide indeed."

You can forward your crate any time of year to your charity of choice, or choose from our list. Just contact us at

-Heidi Lewis


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Recent GoodWorks articles:

Eight million fruit servings donated in five years, thanks to our clients
February 26, 2019
Holiday fruit donations for those in need
October 29, 2018
Enjoy this prized Sonoma County apple—and help support the farmers who grow it
July 26, 2018
13 farms in 11 states awarded grants from The FruitGuys Community Fund
April 20, 2018
A record year for donations and disaster relief
February 22, 2018
The FruitGuys boosts small farms’ impact on environmental, economic, and community health
April 12, 2017
The FruitGuys donated 2 million servings of fresh produce in 2016
January 24, 2017
Meet The FruitGuys Community Fund’s class of 2016
April 14, 2016
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March 24, 2016
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About Us

Our online magazine offers a taste of workplace culture, trends, and healthy living. It features recipes for easy, delicious work meals and tips on quick office workouts. It's also an opportunity to learn about our GoodWorks program, which helps those in need in our communities and supports small, sustainable farms.