Adapted from justvegetablerecipes.com
⅔ cup carrot, grated
⅔ cup apple, grated (peel is optional)
⅔ cup raw turnip, peeled and grated
Several full lettuce leaves
2 tablespoons fresh lemon juice
1 tablespoon olive oil
1 teaspoon honey or agave (optional)
Salt and pepper to taste
- Combine grated carrot, apple, and turnip in a medium-sized bowl.
- Mix dressing ingredients well, or use your own favorite salad dressing.
- Drizzle bowl contents with enough dressing to lightly coat, and chill.
- Serve each portion atop 2 or 3 lettuce leaves.
Serves 3–4 as a side salad. Prep time, 10–15 minutes.