The Dapple Dandy Pluot is a sweet plum-apricot flavored pluot with beautifully dappled skin. These pluots contain fiber and complex sugars for sustained energy, and the taste is fantastic. …
Plums
Black Plum
Black and Blue. There's a battle in the fruit department; the fruits are fighting over who has more antioxidant carotenoids. But it is the USDA that says Black Plums are exceptionally high in an assay …
Plum Crazy for Plums!
By Gretchen Bay It’s officially summer. And summer means (among other delicious things)—plums! Unlike their stone-fruit cousins' peaches and nectarines (which come with a white or yellow flesh and …
Red Beaut Plum
Beauty, but friends call it "Beaut" for short, is an early smooth red plum with yellow flesh. Good plum to know on a first-name basis. …
Plumcot
Plumcot is a hybrid of a plum and apricot invented by Luther Burbank. It is similar to pluot, except that the Plumcot is a half and half combination. …
Flavorella Plumcot
Plumcot is a hybrid of a plum and apricot invented by Luther Burbank. Flavorella is golden with a slight blush. …
Pluot
Pluot (PLOO-awt). Fun to say, and great to eat. If you cross-pollinate a plum and apricot, you get a plumcot; crossing a plumcot with yet another plum results in the pluot (so, more plum than …
October Sun Plum
Last but not least. This plum brings up the end of the plum parade. Yellow-green hued, stone-free, and good to the last bite. …
Laroda Plum
"Low ri-der, drives a little slower." [Queue horn section]. The Laroda plum was developed in Winters, CA in the 1950s, and is cherished for its rich wine taste and beautiful color. It has been …
Elephant Heart Plum
The Elephant Heart Plum is yet another Luther Burbank invention. Burbank had a Midas touch in plant breeding. He began with a dozen plum seeds from Japan - a distant exotic land in 1880. And now …
