Recipe by Julie Collins
INGREDIENTS
2–3 beets, scrubbed and ends trimmed
3 tablespoons balsamic vinegar
Salt and pepper
PREPARATION
Heat oven to 400 °F.
Wrap each beet …
Continue Reading →
EARN $5 OFF!
Take $5 off your order when you sign-up for updates.
This website uses cookies to help ensure you get the best experience. You can learn more about cookies in our Privacy Policy, including CA specific details. If you would like to remove yourself from our database, please email us.