by Tanya Milosevich INGREDIENTS 2 parsnips, scrubbed well or peeled and cut in diagonal chunks 3–4 carrots, scrubbed well or peeled and cut in diagonal chunks 1–2 potatoes, sliced in …
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By Tanya Milosevich on
by Tanya Milosevich INGREDIENTS 2 parsnips, scrubbed well or peeled and cut in diagonal chunks 3–4 carrots, scrubbed well or peeled and cut in diagonal chunks 1–2 potatoes, sliced in …
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Filed Under: FruitGuys News, Recipes Tagged With: appetizer, carrots, easy, easy side dish, parsnips, potatoes, Red Onion, root veggies, side dish, southwest, southwest recipes, sweet potatoes, yams
By Julie Collins on
Recipe by Julie Collins INGREDIENTS 2–3 beets, scrubbed and ends trimmed 3 tablespoons balsamic vinegar Salt and pepper PREPARATION Heat oven to 400 °F. Wrap each beet …
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Filed Under: FruitGuys News, Recipes Tagged With: baked beets, balsamic, beets, east, east recipes, easy, healthy, root vegetables, side dish
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