Adapted from vegweb.com INGREDIENTS 1 tablespoon vegetable oil 1/4 medium-size onion, diced 2 large cloves garlic, minced 1 cup cooked black-eyed peas* 1 bunch collard greens, …
hot sauce
New Year’s Beans and Greens
By Julie Collins on
Filed Under: FruitGuys News, Recipes Tagged With: beans, Black-eyed peas, collard greens, collards, garlic, healthy side dish, hot sauce, how to cook beans, how to cook black-eyed peas, onion, side dish, west, west recipes
