mint

Curried Quinoa & Stone Fruit Salad

By Tanya Milosevich on May 13, 2016

This recipe is great to make in advance for an easy work lunch. Prep (and keep separate) your quinoa and dressing the night before, then assemble with fruit and nuts at home or the office for a tasty, …

Filed Under: FruitGuys News, Recipes Tagged With: almonds, apricots, curry, easy recipe, mint, nectarines, peaches, side dish

Red Currant Salad

By Rebecca Dienner on August 7, 2013

Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS ½ cup currants, de-stemmed 2–3 cups cooked grains of choice (brown rice, wild rice, quinoa, etc.) 4 cups kale, roughly chopped into …

Filed Under: FruitGuys News, Recipes Tagged With: cherry tomatoes, cucumber, currant recipes, healthy salad, kale, mint

Hybrids vs. GMOs

By Chris Mittelstaedt on June 4, 2012

Dear FruitFriends, In the following article, Heidi Lewis writes about genetically modified organisms (GMOs), and more specifically what they are (and are not) relative to food. The FruitGuys has …

Filed Under: Food, FruitGuys News Tagged With: chris mittelstaedt, engineered, genetically modified food, gmo experiments, grapefruit, Labeling initiative, mint, natural hybridization. cross pollination, seedless watermelon, tangelos, tomatoes, wheat