roasted vegetables

Roasted Winter Veggie Soup

By Tanya Milosevich on

Recipe by Tanya Milosevich INGREDIENTS 1 small culinary pumpkin or winter squash, peeled and seeded 1–2 rutabagas, peeled 1 celery root, peeled 1 onion, peeled 2–3 cloves garlic, …

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Mustard-Glazed Jerusalem Artichokes and Brussels Sprouts

By Bridget Meigs on

Adapted from “Everyday Food” by Bridget Meigs INGREDIENTS Vinaigrette 1 tablespoon extra-virgin olive oil 2 tablespoons grainy mustard 2 tablespoons packed light-brown sugar 2 …

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