Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 8 ounces mushrooms, cleaned and finely chopped (about 1 1/2 to 2 cups) 2 tablespoons vegetable oil 4 scallions, minced 1/2 cup …
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By Rebecca Dienner on
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 8 ounces mushrooms, cleaned and finely chopped (about 1 1/2 to 2 cups) 2 tablespoons vegetable oil 4 scallions, minced 1/2 cup …
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Filed Under: FruitGuys News, Recipes Tagged With: chard, east recipes, greens, gyoza, gyoza recipes, healthy gyoza, kale recipes, mushroom, mushroom recipes, regional east recipes, scallions, vegetable gyoza, vegetarian, west recipes
By Rebecca Dienner on
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 1 1/2 cups tomatoes, diced (regular, roma, or cherry) 2 tablespoons fresh basil or parsley, or 1 tablespoon fresh oregano, minced 1 …
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Filed Under: FruitGuys News, Recipes Tagged With: central recipes, east recipes, healthy dinner, pasta, pasta recipes, penne, regional central recipes, summer, Tomato, tomato recipes, vegetarian, west recipes
By Rebecca Dienner on
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 4 cups eggplant, cut into 1/4-inch thick fries (about 3–4 inches long) 3/4 cup flour 2 eggs, lightly beaten 1 cup panko …
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Filed Under: FruitGuys News, Recipes Tagged With: aubergine, central recipes, easy side, Eggplant, eggplant recipes, healthy fries, healthy snack, regional central recipes, regional east recipes, side dish, vegetarian, west recipes
By Nicole Claro-Quinn on
Recipe by Nicole Claro-Quinn for The FruitGuys INGREDIENTS One cup of sugar One cup of water A small handful of fresh rosemary sprigs (about five-six) PREPARATION Place ingredients …
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Filed Under: FruitGuys News, Recipes Tagged With: central recipes, east recipes, healthy drink, herb, how to use rosemary, lemonade, rosemary, rosemary lemonade, rosemary sprigs, simple syrup, summer drink, west recipes
By Rebecca Dienner on
INGREDIENTS 4 cups fresh spinach, well-washed, de-stemmed, and roughly chopped 1 onion, chopped 2 cloves garlic, minced 1 can crushed tomatoes (32-ounce) 2 tablespoons tomato paste …
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Filed Under: FruitGuys News, Recipes Tagged With: basil, central recipes, healthy lasagna, healthy meal, hearty meal, lasagna, mushroom recipes, mushrooms, southwest recipes, spinach, spinach recipes, tomatoes, vegetarian, west recipes
By Rebecca North on
INGREDIENTS Baby or new potatoes Olive oil or Earth Balance Malt vinegar or rice wine vinegar Sea Salt PREPARATION Preheat oven to 400 °F. Scrub potatoes gently, leaving skins …
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Filed Under: FruitGuys News, Recipes Tagged With: baby potato, baby potatoes, easy side, healthy side, new potato, new potatoes, potato recipes, roast potatoes, west recipes
By Rebecca Dienner on
INGREDIENTS 2 small or one large zucchini, trimmed and thinly sliced lengthwise about 1/4-inch thick 4 thin slices of onion, about 1/8-inch thick 1 cup carrots, trimmed and thinly sliced …
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Filed Under: FruitGuys News, Recipes Tagged With: appetizer, carrot recipes, carrots, easy appetizer, easy side dish, healthy snack, parsley, squash, squash recipes, summer squash, west recipes, zucchini, zucchini recipes
By Rebecca Dienner on
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 1 pound fresh fava beans 1 head green garlic, minced 1 bunch kale, de-stemmed, and chopped into 1-inch pieces 2 carrots, thinly …
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Filed Under: FruitGuys News, Recipes Tagged With: fava. fava beans. fava bean salad, healthy salad, kale, kale recipes, legumes, spring, vegetarian, west recipes
By Rebecca Dienner on
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 6 cups spinach, well-rinsed and chopped 1/4 cup fresh parsley, minced 1/2 cup onions, minced 3 eggs Críme fraíche or cream …
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Filed Under: FruitGuys News, Recipes Tagged With: central recipes, east recipes, healthy quiche, hearty meal, parsley, quiche, quiche recipes, southwest recipes, spinach, spinach recipes, vegetarian quiche, west recipes
By Rebecca Dienner on
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 2 large or 4 small sweet potatoes or yams 2 teaspoons toasted sesame oil 1 tablespoon coconut oil 1/4 cup unsweetened coconut …
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Filed Under: FruitGuys News, Recipes Tagged With: central recipes, coconut milk, east recieps, healthy side dish, mashed sweet potatoes, root vegetables, southwest recipes, sweet potato, sweet potato recipes, sweet potatoes, vegetarian, west recipes
By The FruitGuys on
Recipe by Rebecca Dienner for The FruitGuys Ingredients 2 cups cabbage, thinly sliced 1 cup carrots, grated 1 cup mild radish (such as daikon or watermelon radish), yacon root, jicama, …
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Filed Under: FruitGuys News, Recipes Tagged With: almonds, cabbage, cabbage recipes, carrot recipes, carrots, central recipes, east recipes, east regional recipes, february, jicama, salad, sesame oil, shallot, slaw, southwest recipes, vegetarian, west recipes, winter, yacon
By Rebecca Dienner on
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS Two apples, sliced into bite-sized pieces (peels optional) 1 cup potatoes, thinly sliced into bite-sized chunks about 1/4-inch thick …
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Filed Under: FruitGuys News, Recipes Tagged With: apple recipes, apples, autumn, carrot recipes, carrots, celery, central recipes, december, east recipes, fall, midwest recipes, onion, parsley, potato recipes, potatoes, regional central recipes, regional east recipes, root vegetable recipes, root vegetables, rosemary, salad, side dish, southwest recipes, walnuts, west recipes, winter, winter salad
By FruitGuys Staff on
Recipe by Non-Reactive Pan, clarosouthwick.com/blog INGREDIENTS 10–12 Padron peppers 1/4 teaspoon coarse salt 2 tablespoons olive oil PREPARATION Heat a skillet over high heat, …
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Filed Under: FruitGuys News, Recipes Tagged With: coarse salt, padron peppers, pepper, peppers, side dish, summer, tapas, Tapas-Style Padron Peppers, vegetarian, west recipes
By FruitGuys Staff on
Recipe by The FruitGuys BASIC INGREDIENTS One bunch kale (stems removed), washed thoroughly and spun or patted dry Two tablespoons–1/4 cup extra virgin olive oil Juice of 1/2 lemon (or sub …
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Filed Under: FruitGuys News, Recipes Tagged With: central recipes, healthy salad, kale, lunch, massaged kale, Massaged Kale Salad, pepitas, pince nuts, regional central recipes, southwest recipes, summer salad, sunflower seeds, vegetarian, west recipes
By Tanya Milosevich on
Adapted from the traditional French recipe by Tanya Milosevich INGREDIENTS 1 head red butter lettuce, washed, dried, and torn into large pieces 2 to 3 yukon gold potatoes, steamed until …
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Filed Under: FruitGuys News, Recipes Tagged With: Butter Lettuce, easy main dish, Green Beans, nicoise, nicoise salad, salad, salad nicoise, southwest recipes, west recipes
By Tanya Milosevich on
Recipe by Tanya Milosevich INGREDIENTS 2 white nectarines 1 basket strawberries, blueberries, blackberries, or a combination 1 half-pint whipping cream 4 tablespoons sugar 1 …
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Filed Under: FruitGuys News, Recipes Tagged With: berries, dessert, fruit parfait, nectarines, parfait, parfait with fruit, southwest recipes, summer, west recipes
By Tanya Milosevich on
Recipe by Tanya Milosevich INGREDIENTS Corn cakes 1 cup all-purpose flour 1/2 cup cornmeal 1 1/2 tablespoons sugar 1/2 teaspoon salt 1 teaspoon baking soda 2 teaspoons baking …
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Filed Under: FruitGuys News, Recipes Tagged With: breakfast, buttermilk recipe, corn cakes, cornmeal pancakes, how to make buttermilk, pancakes, southwest recipes, west recipes
By Julie Collins on
Adapted from vegweb.com INGREDIENTS 1 tablespoon vegetable oil 1/4 medium-size onion, diced 2 large cloves garlic, minced 1 cup cooked black-eyed peas* 1 bunch collard greens, …
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Filed Under: FruitGuys News, Recipes Tagged With: beans, Black-eyed peas, collard greens, collards, garlic, healthy side dish, hot sauce, how to cook beans, how to cook black-eyed peas, onion, side dish, west, west recipes
By Julie Collins on
Recipe by Julie Collins INGREDIENTS 3 garlic cloves (minced) 2 tablespoons fresh ginger (minced) 4–5 kale leaves, coarsely chopped 2 rainbow carrots, chopped Shiitake mushrooms, …
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Filed Under: FruitGuys News, Recipes Tagged With: carrots, curly kale, dinner, garlic, ginger, green kale, healthy, healthy recipe for dinner, kale, lunch, onion, rice, shiitake mushrooms, soy sauce, stir-fry, vegetable stir fry, veggies, west, west recipes
By FruitGuys Staff on
Ingredients 6 ounces fingerling potatoes 1/2 pound green cabbage cut into large squares or strips 4 tablespoons butter, browned 1/4 cup Taleggio or Fontina cheese, diced 2 tablespoons …
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Filed Under: FruitGuys News, Recipes Tagged With: brown butter, cabbage, potatoes, west, west recipes
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