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Recipe by Rebecca Dienner for The FruitGuys Two of winter's tastiest treats—squash and persimmon—come together in this healthy, colorful salad recipe. INGREDIENTS Winter squash, 2 cups, …
Recipe by Rebecca Dienner for The FruitGuys INGREDIENTS 1 medium-small winter squash (buttercup, acorn, butternut, kabocha, etc.), about 1/2–1 pound 4–6 medium-small potatoes, about 1 pound, …
We asked The FruitGuys staffers to pony up with their favorite Thanksgiving side dishes. And maybe we’re all watching a little too much Netflix, but all the recipes featured a main ingredient with a …
Image by Riverdog Farm, Guinda CA Courtesy of Capay Valley Farm Shop 8/27/13 The first sign of the changing seasons in our region is cooler nighttime temperatures. Last week we had nighttime …
By Heidi Lewis The bounty of winter squash includes a fabulous array of colors, textures, and shapes. Just like the American population, they have an international palette of names, such as …
By Heidi Lewis A bounty of winter squash are starting to roll in—a fabulous array of colors, textures, and shapes. Just like the American population, they have an international palette of names, …
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