Persimmons, aka “fruit of the gods” are a herald of winter. Tune in to learn the difference between the varieties and how to enjoy them in the office.
The Fuyu Persimmon is flat, firm, and ready to eat right out of your hand. The Hachiya Persimmon is acorn-shaped and needs to be eaten when the flesh is much softer, while the Percinnamon is sweet and cinnamony!
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