I hope everyone enjoyed a fun and safe July 4th holiday. We gathered with family and friends and ate our way through half a case of apricots my wife had ordered through our buying department. The …
Fruit Delivery | Fresh Organic Produce Delivery
By Chris Mittelstaedt on
I hope everyone enjoyed a fun and safe July 4th holiday. We gathered with family and friends and ate our way through half a case of apricots my wife had ordered through our buying department. The …
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Filed Under: FruitGuys News, Produce Glossary, The FruitLife Tagged With: Apricot, ask the fruitguys, fruit box, fruit mixes, harvest box, july 4th, peelable, seasonal fruit, seasonal mixes, seasons best, summer fruit, The FruitGuys, the Fruitguys fruit mix tour, variety
By The FruitGuys on
The Dapple Dandy Pluot is a sweet plum-apricot flavored pluot with beautifully dappled skin. These pluots contain fiber and complex sugars for sustained energy, and the taste is fantastic. …
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Filed Under: FruitGuys News, Produce Glossary Tagged With: Apricot, dapple dandy, fruit hybrid, plum, pluot, pluots, stone fruit, summer
By FruitGuys Staff on
from Good Humus Produce, courtesy of Capay Valley Farm Shop A combination of Royal and Blenheim Apricots From the Luxemburg Gardens in Paris to England’s Blenheim Palace to the imperiled orchards …
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Filed Under: Farms, FruitGuys News Tagged With: Apricot, apricots, ark of taste, blenheim apricot, Capay Valley, capay valley farm shop, capay valley farmshares, farm shares, good humus produce, heirloom fruit, royal blenheim, stone fruit, summer
By The FruitGuys on
What do you get when you cross a cherubic Hummel figurine and an apricot? An Angelcot. Developed by Ross Sanborn, this unique short season apricot is notable for its very pale yellow—almost white …
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Filed Under: FruitGuys News, Produce Glossary Tagged With: Angelcot, Apricot, stone fruit, summer
By The FruitGuys on
No, it’s not a new TV series—Marty’s “angels” are Angelcots, a special variety of apricots grown exclusively by Marty Maggiore and his family in Brentwood (Contra Costa County), CA. Every year, at …
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Filed Under: Farms, FruitGuys News Tagged With: Angelcot, angelcot farm, angelcot farmer, Angelcots, Apricot, marty maggiore, white apricot
By The FruitGuys on
Monster Cot is a trademarked name for one of the earliest and largest and the reddest apricots in all the land. When the monsters hear that Monster Cots will be in their boxes they gnash their …
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Filed Under: FruitGuys News, Produce Glossary Tagged With: Apricot, apricot variety, apricto, giant, large apricot, monstercot
By FruitGuys Staff on
Tomcots are just a good old fashioned variety of apricots. Large, soft with an orange color and sweet taste. They’re not crossed with any other Toms. No Tom Thumb, Tom Cruise, or Tom’s of Maine. …
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Filed Under: FruitGuys News, Produce Glossary Tagged With: Apricot, Tomcot
By FruitGuys Staff on
Plumcot is a hybrid of a plum and apricot invented by Luther Burbank. Flavorella is golden with a slight blush. …
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Filed Under: FruitGuys News, Produce Glossary Tagged With: Apricot, apricot hybrid, apricot plum, flavarella, flavorella, flavorella plumcot, fruit hybrid, plum apricot, plum hybrid, plumcot, stone fruit, stone fruit hybrid
By Chris Mittelstaedt on
My daughters are in a rock band. One plays bass and the other drums. My 10-year old drummer has a problem with The Go-Go’s song “We Got The Beat.” “I keep losing my beat,” she says. “Have you looked …
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Filed Under: FruitGuys News, The FruitLife Tagged With: Apricot, aprium, hybrid fruit, nectarines, peaches, plum, plumcot, pluot, stone fruit, stone fruit hybrids, summer, summer fruit
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