Autumn Crisp Apple
- By The FruitGuys
- Reading Time: 1 min.
Developed at the famous Upstate New York Cornell Research Station, the Autumn Crisp lives up to its name—snap crackle pop—an extra crisp red apple. Also, slow to brown—so will hold up in salads.
Recent Articles
This Farm’s Organic Apricots Help Heal the Planet
April 18, 2025
The Best Way to Wash Produce (Hint: You Don’t Need Soap!)
April 16, 2025
The FruitGuys Partners with RTW to Feed Chicago Veterans
April 11, 2025
