For our #SnackOfTheWeek, we’re popping into Watusee Foods Popped Chickpeatos! Made with green peas & chickpeas, they’re a gluten-free, vegan, #HealthySnack alternative to standard puffs. And did we mention that they’re organic and packed with protein?
Shannan and Phil like the herb seasoning, how light these the Chickpeatos are, and how they are made with super clean ingredients!