Bartlett Pear

The dear Bartlett pear was originated in Berkshire England by a schoolmaster named Stair. He sold his cuttings to a horticulturist called Williams, who gave this new pear his name. When the pear immigrated to the New World, a nurseryman called Bartlett laid claim to the fruit. So English folk may know this pear as Williams, and Americans as Bartlett. And they say ā€œpaaahr,ā€ and we say ā€œpearā€! Pears have 4 grams of fiber, plus Vitamin C and potassium to boot. Bartletts are a wonderful variety—juicy and tasty.

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