Broccoli with Ginger
- By FruitGuys Staff
- Reading Time: 1 min.
Recipe by The FruitGuys
INGREDIENTS
- One head broccoli
- Three tablespoons olive or vegetable oil
- One tablespoon fresh ginger, peeled, minced
- Two cloves garlic, peeled, minced
- Two teaspoons soy sauce
PREPARATION
- Bring a large pot of salted water to boil.
- Chop broccoli into bite-sized pieces.
- Place broccoli in boiling water and cook uncovered, until crisp-tender (3 to 4 minutes), then drain and set aside.
- Heat oil in a 12″ heavy skillet over moderately high heat until hot but not smoking, then sauté ginger and garlic, stirring, until fragrant, about 15 seconds.
- Add soy sauce and broccoli and sauté, stirring, until just tender, 2 to 3 minutes.
- Serve warm with rice, or chill and serve with noodles as a cold salad.
This recipe serves 4-6.
Get tips for your office
Be an office hero!Recent Articles
Are Client Gifts Tax Deductible?
November 8, 2024
Furry Friends from the Farm: Meet the Farm Dogs & Cats!
November 7, 2024
Pumpkins as Monster Protection: A Halloween Fruit Story
November 6, 2024
The FruitGuys Shares Fresh Fruit at School Farmers Market
November 4, 2024
The FruitGuys Helps UMOM Reduce Hunger and Homelessness
November 1, 2024